Marinades/BBQ Central
Whether You Smoke ‘em or Grill ‘em, You’ll
Barbecue Like a Pro, Thanks to Corralitos Market!
You’ll Love Our Marinated Beef, Chicken & Pork
No Muss, no Fuss… Just Good Eating, Friends!
Because of Corralitos Market’s excellent butcher shop and its myriad marinades and distinctively different sauces, barbecuing or grilling is always in season, wherever you live in Santa Cruz County. Corralitos Market’s variety of marinated products are guaranteed to prevent “barbecue boredom.” How sweet is that?!
Marinated Chicken Breasts — The Best!
They’re Always A Fan Favorite!
Corralitos Market boasts 10 awesome varieties of marinated boneless chicken breasts! The butchers use all-natural Mary’s chicken breasts. This includes the “tenders” which most other markets, who provide marinated chicken, do not include. By leaving them in, the breasts “puff up” and are, well, amazingly tender and exquisitely tasty.
But Wait — There’s More… Chicken, Chuck!
Aside from the marinated chicken breasts, you’ll also find Mary’s chicken wings thighs (bone-in) bathed in luxurious marinades, yours for the picking. With so many choices, we suggest it’s best not to stifle your inner-chicken gourmet-self by limiting your purchase to just one amazing selection. Fill ‘er up, Phil.
Make Way for the Skirt Steak, Sal!
How about seven different marinated skirt steaks? Most folks don’t know there are two distinct types of skirt steaks, inside and outside. “Our skirt steaks are the best, a superior cut of meat which is the outside,” says meat manager Dave Peterson. “The inside is cheaper, more gritty, more chewy with more veins. It’s what many restaurants use to save a buck. Locals know that if something is not quality we won’t sell it!” Skirt steak aficionados greatly appreciate Corralitos Market’s six marinated steak marinated varieties.
Ribs a Plenty, Rick!
For starters there are beef and pork ribs — fillet tails and tender cuts — in fit-for-a-king- or-queen Korean, Santa Fe and Hawaiian marinades. How many ribs do you normally devour? Well, from now on you’re gonna want to double your order once you try the best barbecue ribs from Corralitos Market, available in three divine marinades.
Beef Hanging Tenderloins, Teddy!
This is a wonderful cut, a cross between a tri-tip and a skirt steak: it’s big like a trip-tip but tender like a skirt steak. There are only two marinades as the butchers keep this gem of a cut simple. Shh… not too many people know of Corralitos Market’s marinated hanging tenders, so you may want to keep this as your little secret.
Scintillating, Saucy, Marinade Sauces:
Marinated Skirt Steaks & Tri-Tip Sauces
House, Spicy House Bloody Mary, Teriyaki,
Korean, Burgundy, Santa Fe, & Garlic, Santa Maria
Marinated Pork Baby Back Rib Sauces:
Sante Fe, Korean BBQ
Marinated Hanging Tenders’ Sauces:
House, Bloody Mary
Marinated Boneless Chicken Breast Sauces:
Pesto, Hawaiian, Butter & Garlic, Pepper, Honey BBQ, Greek,
Cajun, Thai, Korean BBQ, Smoky BBQ
Corralitos Market Marinated Trivia
Can You Guess The Big Sellers?
Chicken breasts: 600 lbs. per week
Skirt steaks: 800 lbs. per week
Tri-tips: 800 lbs. per week